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Belgian Amiga Club - ADF Collection
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BS1 part 65.zip
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BS1 part 65
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Recipes
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Beverage
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Red Hot Apple Punch
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1991-06-27
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617b
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17 lines
YIELD: 16 RED HOT APPLE PUNCH
COOKING TEMP: PORTION: 1 cp
COOKING TIME: COOKING PAN:
INGREDIENTS AMOUNTS PROCEDURES
| Cinnamon red hots : 1/2 cp 1. Heat red hots and water until
| Water : 1 cp candies are dissolved. Chill.
| Ice Cream : 2 qt 2. Break up ice cream in punch bowl.
| Apple juice : 2 qt 3. Stir in apple juice and milk. Add
| Milk : 1 qt cooled candy syrup. Chill and
|. serve.
: